Monthly Archives: March 2017

Live from the Kitchen

Hi friends, it's me, sunshine-dewhited sepulchrave Jules Bentley. I've been in the kitchen-- actually, in a series of friends' and acquaintances' kitchens-- cooking up a whole simmerin' savory mess of verbiage for you to interlexually ingest. I've been floggin' some … Read the rest of this entry

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